Jobs

Interested in working with Melvin Brewing? Well you've come to the right place! Below are a list of our current job openings. Please read through carefully and respond via jobs@melvinbrewing.com.


Warehouse Assistant/Packaging

This fulltime position supports the Warehouse, which would involve shipping, receiving, and inventory accuracy. It requires someone that is dependable, has excellent customer service, and is professional in the workplace.

Key Responsibilities:

  • Responsible for unloading incoming freight shipments and inspecting product for damage
  • Ensure accuracy of incoming shipments against packing list and Purchase Orders
  • Pull and rotate stock, accurate inventory of product on daily basis
  • Building outgoing shipments of beer, in an accurate and timely manner
  • Assist with daily and monthly inventory counts/reporting
  • Safely un-box and assemble equipment as needed
  • Use of software tracking system to scan in and out kegs
  • Fork lift operations, for loading and unloading product
  • Ability to work closely with the packaging team to resolve any inventory discrepancies
  • Help out with beer packaging, and all other duties as needed.

Required Experience and Skills:

  • 1 years' experience in inventory preferred.
  • 2 years fort lift driving experience preferred, but not required.
  • High school diploma or general education degree (GED).
  • Ability to work in a fast paced environment.
  • Ability to maneuver 150 lbs.
  • Excellent written and spoken English communication skills are essential to the position.
  • Demonstrate teamwork behavior.
  • Ability to learn quickly and work well under pressure.
  • Attention to detail.
  • Customer focused.

Desired Experience and Skills:

  • Prior warehouse experience preferred.
  • Forklift certification and experience a plus

Brewery Assistant

Key Responsibilities Include:

  • Can line help (can packing, raw package material handling, pallet wrapping, manual cleaning, CIP)
  • Brew house help (manual cleaning, CIP)
  • Keg washing/filling
  • Facilities maintenance-floors, drains, grounds, general facility appearance upkeep
  • Forklift operation (upon certification)
  • Truck/trailer loading and unloading of raw materials and finished products (using pallet jack and forklift)
  • Tank and other equipment cleaning (manual cleaning, CIP)
  • Equipment maintenance (lubrication, belt/bearing replacement, troubleshooting)
  • Physically capable of performing daily brewery work; standing most of the day, crouching, lifting 50LBs +, climbing a ladder etc..
  • Ability to clearly communicate verbally, and written as necessary.
  • Ability to work as a part of a team
  • Comfortable working in a diverse environment; loud, hot, cold, wet

Cellarperson

Qualifications or Skill Required:

  • Full mobility and physical capability to safely and effectively work in a brewery environment including:  
  • standing up to 10 hours per shift
  • stooping, bending, crouching, reaching
  • manual manipulation of small parts and all equipment necessary to the job
  • lifting up to 55 pounds to shoulder height repetitively
  • working in often hot/wet/cold/humid conditions
  • ability to walk up and down stairs throughout shift
  • near and far distance sight
  • Strong verbal and written communication capability
  • Ability to work all shifts, including traditional work days, nights and weekends
  • Must have reliable transportation
  • High school diploma

Responsibilities: Include (but are not limited to):

  • Fermentation monitoring
  • CIP/SIP of all brewery vessels
  • operation of GEA separator
  • wort and beer transfer
  • yeast harvest, pitching and health management
  • manual cleaning of brewery equipment and parts
  • basic brewery equipment maintenance
  • keg washing and filling
  • canning line assistance
  • basic facilities maintenance
  • raw material and finished product handling (forklift and other equipment operation to warehouse and load/unload trucks)

Brewer

Melvin Brewing is seeking an experienced brewer to help us make beer from the future in beautiful Alpine, WY.  We are currently operating a 30 bbl, 4-vessel brewhouse in a 20,000 square foot brewing facility among the mountains and rivers of western Wyoming.  We are looking for someone who can complement our vision with his or her skillset.

This is a ground floor opportunity with a small brewery of IPA renown taking the next step. The right candidate will be responsible for daily operation of a 30 bbl brewhouse and all equipment involved to produce a variety of beer styles in strict adherence to Melvin Brewing’s process, quality and safety standards.

Duties include, but are not limited to, all requisite duties for hot- and cold-side brewery operations:

  • Malt handling and brewhouse processes
  • Fermentation monitoring
  • CIP/SIP of all brewery vessels
  • Operation of GEA separator
  • Wort and beer transfer
  • Yeast pitching/health management
  • Manual cleaning
  • Basic brewery equipment maintenance
  • Keg washing/filling
  • Canning line operation
  • Facilities maintenance
  • Raw material and finished product handling (forklift and other equipment operation to warehouse and load/unload trucks)

Job Requirements/Ideal candidate info:

  • Unmitigated passion for beer and the work it takes to make it
  • At least 2 years experience performing above duties at mid- to large-size craft brewery
  • Quality-minded professional who always strives to improve
  • Safety consciousness
  • High level verbal and written communication capacity
  • Team player with appreciation for combining efforts with others to achieve a common goal. This entails stepping into roles one may not have thought would be involved with the position such as full time cellar work, packaging operations, kegging operations, facilities maintenance, equipment installation/removal and representing Melvin Brewing at any number of events to promote our beer
  • Flexibility in schedule to permit brewer to work days, nights and weekends as needed
  • LAB EXPERIENCE AND SKILLS ARE A PLUS
  • Must have reliable transportation
  • Full mobility and physical capability to safely and effectively work in a brewery environment including: 
  • Standing up to 10 hours per shift
  • Stooping, bending, crouching, reaching
  • Manual manipulation of small parts and all equipment necessary to the job
  • Lifting up to 55 pounds to shoulder height repetitively
  • Working in often hot/wet/cold/humid conditions
  • Ability to walk up and down stairs throughout shift
  • Great palate for beer with sharp olfactory and taste sense

  

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